Join us in The Arbutus Room for Rosé by the Bay, a celebration of rosé in all its expressions. This four-course wine lunch pairs elevated seasonal cuisine with a curated selection of rosé wines, creating a vibrant and immersive summer dining experience.
Throughout the afternoon, guests will explore a range of rosé styles — from sparkling and bright to textured and complex — culminating with a prestige Champagne rosé. Each pairing is thoughtfully designed to highlight the versatility of rosé with the menu.
Set against the relaxed patio atmosphere of The Arbutus Room, the experience blends generous wine service with engaging storytelling from our award-winning Sommelier, Adriano Cartuliares. Along the way, you’ll discover the nuances of terroir, texture, and vintage while enjoying a fun, high-energy celebration of one of summer’s most beloved wines.
Whether you’re a dedicated rosé enthusiast or simply looking to savor a memorable summer afternoon by the bay, Rosé by the Bay promises a lively and flavourful journey in the glass and on the plate.
Wine Pairings
- Blue Grouse Brut Rosé — Cowichan Valley, BC
- Rosé Vertical Feature — Gérard Bertrand Clos du Temple Rosé
- 1 Mill Road Rosé 2025 — British Columbia
- Costaripa Molmenti Rosato (Back Vintage) — Italy
- Billecart-Salmon Brut Rosé Champagne — France
Event Details
Location: The Arbutus Room Patio at Brentwood Bay Resort
Date & Time: Sunday July 5th @ 12:30pm
Price: $195 + taxes & gratuity
Format: 4-Course Lunch Menu with rosé wine pairings
Dress Code: Summer Elegant