Ponzu, lime, chili pepper, crispy garlic, tapioca crisp

Spicy tomato broth, tomato butter, garlic, grilled bread

Classic Caesar dressing, egg, bacon, herb & garlic crouton, parmigiano

Artisan meat + cheese, bread, crackers, preserves, olives, pickles

Black garlic aioli, puffed rice, Parmigiano-Reggiano, pickled mustard seed, leek ash cracker

Wild mushroom risotto, porcini, truffle, chardonnay vinegar, parmigiano

Local manilla clams, fresh herbs, chili, white wine, lemon

House made gnocchi, peas, pesto, lemon, pickled red onion, tendrils

Chef’s daily creation

Vintage 67 bone-in pork, potato puree, seasonally sourced vegetables, mustard & maple sherry jus

Cavatappi, truffle
+ add rock crab $11

Prosciutto wrapped with grilled lemon

Cultivated & wild mix, sherry, chili flakes, fresh herbs

Grass fed, natural | 6oz Top Sirloin Butcher’s Cut

Grass fed, grain finished | 7oz AAA Flatiron

Grass fed, grain finished, organic | 8oz Striploin

Wet aged, grain fed | 6oz AAA Tenderloin

Wet aged, grain fed | 10oz AAA Ribeye

cucumber, mint, basil, tomato, white balsamic

green goddess, crispy garlic, feta

cauliflower, beets, chimichurri, tahini dressing, toasted seeds, herbs & sprouts

spicy red sauce, cherry tomato, fresh basil, parmigiano